What to Expect?
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Pau Making Masterclass
Our experienced staff will take you through the step-by-step process of making your own paus. From kneading the dough to crafting the perfect fillings, you'll learn the art of creating these delectable treats to bring home!
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Dim Sum Factory Tour
Get ready to explore the inner workings of our pau production. Follow our expert guides on a tour of our factory, where you'll witness the tools used to make and cook paus in SIngapore.
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Delicious Tasting
After your pau-making adventure, savor the fruits of your labor. Enjoy the paus you've created, each one a unique reflection of your culinary skills and taste our best-selling Halal products, including siew mai, pau, and lor mai kai.
Collapsible content
Can i customise the content of the class to include more team bonding or sustainability elements?
We are happy to tailor our classes to meet your team's learning objectives. Our strong partnership with community organisation to distribute our paus for the less fortunate.
Please contact us to learn about our past collaborations at sales@nurydianxin.com and we'll be happy to discuss the various options available.
Is your food vegetarian friendly?
During our workshop, we will be using mainly red bean and lotus paste paus, and our ingredients are not only 100% halal, but are vegetarian friendly.
For food tasting, we have included chicken options, if you would like vegetarian options, please let us know in advance.
How do i find your factory? And where do i report?
We are located at FoodXchange@Admiralty, level 7. For participants, please meet at the lift lobby 10-15mins before the scheduled time. For detailed information on the meet-up point, please see our Locate Us.
My group has children under the age of 6. Can they join?
We do not have a formal policy on the age limit for any child but we recommend that child should be above 3 years old so that they would be able to understand the class to a reasonable extent without disruption to the class.